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Lodge dinner

Valid from June 22 to October 4. Storsätra Mountain Hotel offers a three-course gourmet menu featuring local ingredients. Enjoy full board with seasonal dishes in the beautiful natural surroundings of Grövelsjön. Perfect for a complete mountain holiday.


Storsätra Fjällhotell – Lodge Dinner

Dinner is served from 6:00 PM, and during peak occupancy, we offer two seatings. Storsätra Fjällhotell serves a three-course gourmet menu featuring local ingredients. Enjoy full board with seasonal dishes in the scenic surroundings of Grövelsjön – perfect for a complete mountain getaway. Please contact us if you have any questions regarding allergies or the origin of our ingredients.




Monday – 590 SEK
Jerusalem Artichoke Panna Cotta Chicken with Dijonnaise Apples in Rosemary Caramel Sauce


Tuesday – 590 SEK
Smoked Reindeer Spread on Rye Bread Warm-Smoked Arctic Char with Cloudberry Sauce Lingonberry Cheesecake


Wednesday – 640 SEK
Storsätra’s Delicacy Platter Venison Buffet from the Mountains and Forests Cheese platter Homemade Ice Cream with Warm Cloudberries


Thursday – 590 SEK
Carrot Soup Ratatouille baked haddock Dark Chocolate Brownie


Friday - Fillet Evening – 640 SEK
Herring Table Fillet Buffet Cheese Platter White Chocolate Mousse


Saturday – 590 SEK
Storsätra’s Tapas Buffet Rainbow Trout with Mojo Verde Hollandaise Homemade Sorbet


Sunday - 590 SEK
Chef's Shrimp Toast Bœuf Bourguignon Tiramisu

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